Pancreatitis diet

Nutrition for pancreatic disease in women and men requires selectivity and focus.Digestion system pathologies, namely pancreatic and liver diseases need a savings diet.The fifth table is an ideal method to treat and restore the lost organ function.Modern medicine is represented by a complex of therapeutic, diagnostic, preventive and other directions, knowledge and theory, whose main objective is not only therapy, but also the prevention of many diseases known to humanity.

Diet for pancreas and stomach: characteristics

People who have ever found a complex treatment of inflammation in acute and/or chronic stages know that the doctor recipes a particular diet.The pancreas n.° 5, the most saving and acceptable for digestive tract pathologies, is especially used.The main diet task is to save the liver as much as possible, with a complete healthy diet and normalize the operation of the body's bile output system.Medicine considers the fifth table as chemically more loyal nutrition.

The fifth diet for pancreatic patients is not only a certain set of acceptable products for use, but also recommend preparation methods that are the best for people suffering from the following diseases:

• The inflammatory processes of the liver parenchyma and the liver move.
• Hepatic cirrhosis was developed in the absence of acute violation of physiological processes.
• Disorders of the functions of the biliary tract and several pathologies of the gallbladder.
• Acute chronic cholecystitis during therapy and rehabilitation.
• The difficulty of the intestines, which occurs at the bottom of the previous pathologies.

It is very important to know what it can eat or cannot be prepared, so that the dishes are not only useful, but also tasty, aesthetically decorated and appetizing.

Diet with a pancreas: What can you eat?

First, it must clearly define a set of products that fill the dietary basket.It is important to carefully make a menu for a week, given all the factors and observe the variety.

The general characteristics of the diet are the following:

1. The level of protein and carbohydrate balance is within normal limits.Reducing the content in the fat menu.
2. Thermal treatment involves cooking and baking, sometimes it is allowed to extinguish it.The vegetables are cleaned and the meat is crushed.
3. The fifth dietary table is characterized by temperature standards, hot and cold dishes do not recommend it.
4. It is necessary to exclude products with purines and oxalic acid.

The Dr. Author of the diet excludes the category of products that cause swelling that contain rough fiber elements, rich in extractive substances that stimulate secretory functions.Recipes allow you to diversify the table in one condition: it is necessary to reduce salt content, and acute and spicy condiments should not be used at all.

What can be eaten with pancreatic disease: rules

It is necessary to strictly observe all the rules, and their dishes will be useful and tasty:

• Light vegetable soups, lean varieties of meat and poultry, slightly dry rye bread, dairy products and baked tortillas with vegetables, salads, cereals and fruit desserts prepared according to technology, offer a wide variety of possibilities to compose a variety of menu.
• It is especially important to comply with the rules for patients who are diagnosed with pancreatitis and other related pathologies of the digestive system.
• In addition to the characteristics of the preparation and the desired edible set, it is very important to observe the loyal way of life.
• A meal must be distributed six times during the day, to minimize physical activity to adults and for children, they need to offer quieter games and classes.
• For adults and children, you must maintain peace after eating, it is recommended to sleep during the afternoon during the day to improve digestion processes.

Pancreas diet: menu for a week

Despite quite serious restrictions, dietary nutrition according to the fifth type is useful, effective and is characterized by a natural flavor.For rookie patients, you can offer several standard day menu, which are the base.A diet with pancreas pain requires exceptional discipline and compliance with temporary food, there is breakfast, second breakfast, lunch, dinner in the afternoon.

Diet for pancreatic diseases:

1. Steam, semolina and tea meatballs.
2. An apple and a handful of dry fruits.
3. Light vegetable soup, low meat roll, drink or compote.
4. A romantic drink with homemade cookies.
5. Beet chops and tea with cookies.

The second menu, the fifth diet for pancreatic diseases:

1. The low fat, sour cream, a small amount of honey, oats, cooked on water and tea.
2. Baked apple with honey.
3. Collective vegetable soup with lean oil, boiled chicken with rice and milk sauce.Compote.
4. A glass of decoction of berries of roses.
5. A piece of boiled fish in white sauce with vegetables.Decora: Pavement puree, herbal tea with cottage cakes.
6. A glass of sour fat product at night.

The second option is especially acceptable when acute cholecystitis is diagnosed, the disease will require a fundamental attitude, discipline and responsible compliance with all recommendations.The dietary table is an integral part of the therapy during rehabilitation and recovery after the elimination of the gallbladder.With the following number of followers, the complete recovery will be played quickly, the treating doctor and the patient himself affirm as a whole, the good general condition as a whole.

Pancreas: diet, recipes

The dietary table is distinguished by a variety of techniques, and with a slight imagination, the patient can quickly evaluate the delights of the menu.Not only the list of products, but the use and combination of processing techniques make this diet widely popular for a variety of purposes.Initially, the complex developed by the doctor was considered exclusively a therapeutic diet.Today is a wonderful remedy for those who want to cope with excessive kilograms.

• The vegetable soup prepares for 1 liter of decoction of vegetables, with the addition of cereals: rice, sarracene wheat or oatmeal.The service station, which includes 1 bulb, tomato, 2 carrots, flour, dries in a dry pan.
• A vegetarian cucumber, borscht or light cabbage soup, prepared on the basis of 1-1.5 liters of potato decoction, cabbage, service stations cut in a pan of a small onion, 2-3 tomatoes, 1 carrot and peaks, make significant diversity in the approximate menu.
• 0.5 - 0.8 kg of skimpy flesh of chicken or turkey, beef, lean lamb, rabbit, chopped or whole, boil in 1.5 liters of water, slightly salty, then baked for 25-30 minutes.
• 0.5 kg of low varieties pulp in sea fish fats are filled or treated at the housing stage, are slightly absorbed and also boiled for 20 minutes.Or bake in the oven for 30 minutes.

Patients who have been diagnosed with gastroduodenitis: the inflammation of the stomach mucosa pyloric section and the duodenum should consume dry rye bread exclusively, berigas and thin thin cookies.

Raw berries and fruits are not recommended, boiled or baked.Dry fruits, baked apples with honey, the use of compotes, gelatin, jelly, mouses, where sugar is partially replaced.Xolite are used or its analogue with Sorbitim.

Pancreatic diet: acute pancreatitis

The treatment of an acute pancreatitis attack begins with a two -day salvation starvation.During this period, you are only allowed to drink small concentrated decoctions, poorly elaborated tea without sugar and water, including mineral.The food enters mainly through drippers.

After three days from the moment of the attack, the gradual entry of products begins.Foods enriched with carbohydrates are supplied in liquid form.It is forbidden to add salt and spices.Power is mandatory fractional, that is, from 5 to 7 meals during the day.

The list of beverages is expanding to fruit drinks, blueberry and lingonberry are especially popular, decoctions of rose fruits and black curious berries, freshly squeezed fruits diluted with water.Drink must be abundant, approximately three liters of liquid per day, excluding soups.

From the fifth day, the food for the pancreas becomes higher calories, approximately 700 calories, of which 15 grams are proteins (vegetables and milk), and 180 grams are in carbohydrates.Fats fall under the absolute taboo.

After a week after an attack, the diet with pancreatic disease increases to 1000 calories, with a mandatory protein standard of 50 grams, 250 grams of carbohydrates and 10 grams of fat.

Pancreas diet: Menu for the day

The approximate menu of pancreatitis for the day is seen as follows:

• The first breakfastIt can be represented by porridge in rice or semolina water.Fresh cleaning Apple.Tea with a small amount of sugar.
• For the second breakfastIt is recommended to serve carrots or potatoes.You can add about 50 grams of meat or fish (low fat varieties).After I can drink a sweetened decoction of rose fruits.
• DinnerThe vegetarian broth called So, that is, made in vegetables without adding meat (125 ml), must include.Separately, a small puree of potatoes with boiled meat or low -fat fish are supplied.It is also recommended to eat an apple in the form of cleaning in this meal.
• For the afternoon snackNutritionists recommend 55 grams of cottage cheese with a minimum percentage of fat and tea content.
• For dinnerSaracen wheat cereal is served, a viscous consistency and tea are boiled, in which it can introduce up to 1 tablespoon.l.Natural honey.
• Before going to bedDrink 1 cup of 250 ml of yogurt.

After two weeks from an attack, the protein content at 60 grams, the fats at 20 grams and carbohydrates at 300 grams increase.Salt is also prohibited and undesirable.The preferred consistency of food is cleaned.The portations are small and regular, approximately equal to time intervals.

After twenty days, the norm of protein, fat and carbohydrates increases again, and is now 100, 40 and 450 grams, respectively.Power is saving.The products that have the ability to irritate the mucous membrane and the stimulating effects on the production of gastric juice are not allowed to use, since this may be the fault of flatulence.

What can be eaten when the pancreas hurts: recommended dishes

For clarity, we list the dishes that make up a diet of patients with inflamed pancreas.And although at first glance there is a feeling that nutrition is strict, fresh and modest, in reality it can not only be tasty, but also diverse.

How can the first dishes be:

1. Soup with cleaned rice and vegetables;
2. Rice soup of mucous consistency;
3. Soup-Puree potato;
4. Oat soup;
5. Clean rice cereal soup prepared in milk;
6. Hercules soup in milk;
7. Perelnoy clean soup.

For the second, such recipes are adequate as:

• Boiled meat boiled as meat attic;
• Beef suffering;
• Puree meat;
• Roll of steamed meat;
• Vapor -fat varieties vapor meatballs;
• Boiled meat with exquisite white sauce;
• Boiled fish souffle;
• Chops or fish vapor rolls;
• Steel steel souffle;
• Fresh cottage cheese;
• Steam tortillas;
• Zucchini or carrot;
• Greek cereal porridge of viscous consistency;
• Clean oatmeal pumps;
• Boiled in milk vermicel;
• Casserole in the cottage cheese and vermichel;
• Veremishel Pudding with meat.

Drinks are represented by berries and especially rose fruits, gelatin, apples mousse, newly prepared juices, diluted with water, tea weakly made.

I recommend that gastroenterologists drink sour products, for example, yogurt or low -fat kefir, as well as products that have a weak effect on the digestive system: carrot or pumpkin juice, plums for beers or fresh, etc.

The belief in the prohibition remains, fatty and fried dishes, smoked meats, broth or fish broth, coriard products.Those who have a high percentage of fat content are also excluded, these include cream and sour cream, in particular.The radish, onions, radishes and garlic are undesirable, famous for a spicy smell and a bright flavor.The main condition is the rejection of alcoholic beverages.

Adhered to this diet for six months after the acute inflammation of the pancreas, it can have a significant restoration of the organ function.The willpower and discipline directly affect the success of recovery.Any deviation from a doctor's recipe can become new attacks and a strong deterioration in the well.It is worth using a little forbidden and all the efforts made above will be annulled.

Diet for pancreas 5: chronic pancreatitis

In age women, the question of whether hormonal drugs can often arise and if they are compatible and pancreas.According to doctors, among the contraindications, no digestive system violations are heard, which means that the product will not have an irritating effect on the gastrointestinal tract.

The general principles of diet for pancreatitis in a chronic manifestation are an increase in the volume of protein consumed at the bottom of a decrease in the amount of fats, sugars and carbohydrates.Under the prohibition, fat and fried dishes, products enriched with rough fiber, food and essential oils remain.It is recommended to eat food repeating vitamins.

The diet is still fractional, meals per day of five to six, the portions are small.

Diet for pain in the pancreas: menu for the day

• For the first breakfast, a little boiled meat of a low fat variety, milk of milk of milk and poorly made tea, preferably without sugar, eat some boiled meat.
• The second breakfast can be represented by an egg tortilla, steamed and a decoction of rose fruits.It is allowed to sweeten it a little with honey or sugar, but not keep it.
• It is advisable for lunch eating soup cooked in vegetable broth with the addition of crushed vegetables (carrots, potatoes, zucchini, etc.).Boiled meat can be done, for example, Befstrogans, which is served with a small amount of mashed potatoes.As the end of the food, the homemade crushed dried fruit compote.
• Tea with milk and cottheon enriched with calcium is an excellent splash of the afternoon for those who have chronic inflammation of the pancreas.
• For dinner, nutritionists advise carrot puree with boiled fish of low variety in fat and milk tea.
• Before bedtime, a glass of sour products, for example, kefir, is mandatory.

Diet for pancreatic disease: recommendations and products

Among the permitted soups in chronic pancreatitis, the vegetarian called, that is, prepared without the participation of meat or fish, exclusively in vegetables, such as: pumpkin, zucchini, potatoes, carrots.It is allowed to add cereals (oats, sarracene or semi -wheat) and vermichel.

Low varieties in poultry and meat fat include rabbit, turkey, veal and beef.The preliminary cleaning of the skin game is mandatory, and the meat of the fats and the tendons, which will make the meat oily.Meat or steam is allowed.It is chopped in pieces and is cleaned for the preparation of souffle, puree of potatoes, chops or laughs.Low fat can boil with slices.

SOUR -Milk products are selected according to the criteria of a low percentage of fat content.A fresh non -acid, pudding cottage cheese, oven or slow cooking pot, sour milk drinks, such as yogurt or kefir are allowed.But sour cream and cream are quite fat, so they can only be added to the dishes, but are not consumed in a finished form.If your doctor approves the presence of cheese in the diet, choose the least fat and there are no spices.

As for eggs, there is a cautious attitude for yolks.Its daily norm does not exceed the halves of boiled yolks, and then exclusively as a component of some dish.But egg proteins will constitute excellent omelette that will be useful for inflamed pancreas.

Among the Crup, the preference is given to the crushed porridge of a viscous consistency floor: Sarracene wheat, semolina, oatmeal and rice, which in the preparation process are spotted with milk and water in a proportion of 1: 1. of the cereals, can also prepare delicious arrogiums or casserles.It is allowed to add vermicelli and pasta.

Beverages with persistent remission include poorly elaborated tea with the addition of a lemon portion and a small amount of sugar.If you wish, you can introduce some milk.The juices are allowed exclusively for home preparation, since they will not have preservatives, flavors and additives inherent to the store.Fresco tight juices are diluted with water to reduce acidity concentration.It is not recommended to add sugar.When cooking compote, berries, fruits and dried fruits are cleaned.

From fresh fruits, baked apples are more useful.Fruits and berries must get early and softened with touch, and savor with no -it.

Despite the fact that compared to the diet in acute pancreatitis, chronic inflammation is famous for a wide variety of allowed products, rich broths of meat and fish are prohibited.Mushrooms, sharp and smoked dishes, marinades, pickles, fatty and fried snacks cannot include in the diet.Sausages, sausages, legumes, canned foods: a taboo is also applied to all this.Vegetables such as garlic, cabbage, radish, turnip, cucumbers and rutabaga remain aside, despite the established remission.The forbidden list of soft drinks, semen, fruits and vegetables without changes, chocolate, alcohol, coffee, ice cream, cocoa, pepa and mustard are replenished.

In general, the fifth dietary table is considered the most saving for patients with pathologies of the digestive system.The ease of cooking and the variety of allowed foods make a diet more popular of the gastroenterologist not only for patients, but also for all those who dream of getting rid of excess weight.